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碧儷苑.精點粵菜 (荔枝角店) - 網上訂座或九龍區外賣直送/自取

太極蝦餃 Tai-Chi Style Shrimp Dumplings

碧儷苑燒賣皇 Luxe Garden Siu Mai

懷舊蟹肉灌湯餃 (隻) Supreme Soup Dumpling with Crab Meat (pc)

懷舊鴨腳扎 Steamed Beancurd Sheet Rolls with Duck Feet

南翔小籠包 Shanghai Soup Dumplings

乾蒸牛肉 Steamed Beef Siu Mai

潮州粉粿 Chiuchow Dumpling

羊肚菌牛肉球	Steamed Beef Balls w/ Morel Mushroom

臘味糯米包 Steamed Glutinous Rice with Chinese Sausage Buns

豉汁蒸鳳爪 Steamed Chicken Feet w/ Black Bean Sauce

豉椒蒸排骨 Steamed Pork Ribs w/ Black Bean & Pepper

咖喱蒸土魷 Steamed Squid in Curry Sauce

北菇棉花雞 Steamed Chicken & Fish Maw w/ Mushroom

鳳眼蟹肉餃  Steamed Crab Meat & Shrimp Dumplings

蒸蜜汁叉燒包 Steamed B.B.Q. Pork Bun

煎蜜汁叉燒包 Pan-fried B.B.Q. Pork Bun

濃蝦湯鮮竹卷 Steamed Beancurd Sheet Roll Stuffed w/ Pork & Shrimp in Shrimp Soup

麻辣金錢肚 Braised Spicy & Hot Beef Tripe

經典美點

*盤菜須兩日前預訂 原價：$1288 （供兩至四位用） 我們秉承傳統與創新文化，由鮑魚盆菜再重新演繹更合潮流更適合小家庭嘅《鮑羅萬有九大簋》，內有大廚現煑九大珍味美食： 南非鮑魚4隻| 花膠4件 | 玉掌4件 | 金蠔4件 | 柱脯4件|花菇4件|發財（髮菜）|魚肚4件| 五花腩肉| 另有拌菜： 豬皮、芋頭、蓮藕配上風味鮑汁

鮑羅萬有九大簋

盆菜盛宴 (兩日前預訂)

家鄉咸水角 Deep-fried Dumplings filled with Minced Pork

香煎芋絲糕 Pan-fried Shredded Taro Cake

鮮蝦炸雲吞 Deep-fried Shrimp Dumplings

蜂巢鳳尾蝦芋角 (3件) Deep-fried Prawns with Taro Puree (3 pcs)

蘿蔔絲脆脆卷 Deep-fried Shredded Turnip Rolls

香煎韭菜粿 Pan-fried Chive Dumplings

煎炸美點

櫻花蝦脆蝦腸粉 Steamed Rice Roll with Sakura Shrimp & Fresh Sea Shrimp

韭黃鮮蝦腸粉	Steamed Rice Rolls with Shrimp & Chives

甜梅菜叉燒腸粉 Steamed Rice Roll Filling with Barbecue Pork & Preserved Vegetables

羅漢齋腸粉 Steamed Rice Roll with Vegetables Stuffing

特式腸粉

大眼貓頭鷹(鮮奶) (2件) Steamed Milk Paste Bun in Owl Shape (2pcs)

田園南瓜餅 Pumpkin Cake

紅袍荔枝 (2件) Creamy Custard & Laichee filled Rice Ball

生磨合桃露 Walnut Sweet Soup

蓮蓉西米焗布甸 Baked Sago & Lotus Seed

金絲貢棗糕 Steamed Red Date Cake

懷舊蛋黃壽桃 (2件) Steamed Lotus Seed and Egg Yolk Bun(Chinese Birthday Bun)  (2pcs)

反斗馬拉糕 Assorted Cantonese Sponge Cake

蛋白杏仁露 Almond Smoothie w/ Egg White

經典x創意甜品

XO醬豉油皇煎腸粉 Fried Rice-Rolls with XO & Soy Sauce

黃金豆腐 Deep Fried Bean Curd Dice

意大利陳醋小排骨 Braised Pork Ribs with Balsamic Vinegar

蜆芥鯪魚球 Deep Fried Dace Fish Ball with Clam Sauce

鹽香小池魚	Deep Fried Horse Marckerel Fish with Salt

蒜香雞翼 Deep-fried Chinken Wings w/ Garlic

蜜餞金薯安格斯牛柳粒 Stir-fried Diced Beef w/ Sweet Potatoes in Golden Syrup

七味九肚魚 Deep Fried Sliced Fish w/ Spicy Salt

椒鹽魷魚鬚 Deep Fried Squid Tentacle w/ Spicy Salt

鮑汁雞腳	Braised Chicken Feet with Abalone Sauce

潮式春菜排骨 Braised Spring Vegetables & Pork Ribs in Teochew Style

家鄉五香卷 Minced Pork Rolls

廚師推介

鮮茄西蘭花 Sauteed Tomato & Broccoli

白灼菜心 Boiled Vegetables (Choy-sum)

濃雞湯魚腐浸唐生菜 Chinese Cabbage w/ Fish Tofu in Chicken Soup

雲耳百合勝瓜	Braised Baby Cabbage & Garlic w/ Top Soup

豉蒜虎皮椒 Stir-fried Green Chili Pepper with Blackbean & Garlic Sauce

腐乳炒通菜 Stir Fried Water Spinach with Fermented Bean Curd

薑汁芥蘭 Pan-fried Kale (Kailan) with Ginger Sauce

新鮮時蔬

招牌炒飯 Chef Awarded Fried Rice

砂煲蝦羔海皇炒飯 Fried Rice w/ Seafood in Chinese Shrimp Paste

鮑魚玉掌花菇撈粗麵 Noodles with Abalone, Goose Feet & Shiitake Mushroom in Abalone Sauce

欖角魚鬆炒米粉 Stir-Fried Rice Vermicelli w/ Fish Cake & Chinese Black Olives

濃湯魚腐什菜米線 Rice Noodles in Soup with Chinese Cabbage & Fish Tofu

XO醬干炒牛頸脊炒河 Stir-fried Flat Rice Noodles & Beef w/ XO Sauce

蝦籽羊肚菌鮮菌炆伊麵 Braised Noodles with Shrimp Roes and Morels and Assorted Mushrooms

香茜皮蛋魚滑湯米粉 Rice Noodles in Soup with Coriander, Fish Paste & Preserved Eggs

方魚蠔仔泡飯 Rice in Soup w/ Dried Flounder & Oysters

韭黃肉絲兩面黃 Deep-fried Noodles w/ Shredded Pork & Chives

濃湯鮮蝦球湯烏冬麵 Deep-fried Noodles w/ Shredded Pork & Chives

特式粉麵

杏汁白肺湯 Almond Pig Lung Soup

櫻花蝦蜜餞柚皮 Sauteed Sakula Ebi with Sweeten Pomelo Peel

鍋貼金蠔 (6件) Pan Fried Dumplings Filling w/ Oyster (6 pcs)

懷舊虎蝦多士 (每件) Prawn Toast (pc)

豉油皇煎中蝦(腸粉底) (4隻) Pan-fried Prawn with Soya Sauce (Served with Rice Roll Noodles) (4pcs)

麻辣鮑魚掌翼煲 Braised Abalone & Goose Feet & Wings with Spicy Sauces

雞油花彫蒸大肉蟹	Steamed Crab with Shaoxing Wine & Chicken Oil

麻婆豆腐西澳龍蝦	Sauteed West Australia Lobster with Mapo Chilli

手淋脆皮炸子雞 Deep Fried Chicken

名菜推介

滋補燉湯 (4位) Daily Stew Broth (For 4 Persons)

金粟蟹肉羹 (每位)	Crab Meat Corn Soup (Per Head)

玉液銀耳羹 (每位)	Tremella, Chicken, & Mushroom Soup  (Per Head)

西湖牛肉羹 (每位)	Cilentro Egg Drop Soup with Beef (Per Head)

南瓜百合雪耳羮 (每位) Pumpkin & Lily Bulb in Snow Fungus Soup (Per Head)

湯羹

XO醬爆炒帶子	Sauteed Scallop with XO Sauces

薑蔥台山蠔煲	Sauteed Oyster with Ginger & Spring Onion in Hot Pot

滑蛋蝦仁 Stir-fried Eggs w/ Shrimp

杏脯咕嚕蝦球	Sweet & Sour Prawn with Dried Apricots

粉絲海蝦煲 Prawns with Vermicelli Hot Pot

濃雞湯浸鮮班球 Grouper Fillet in Chicken Broth

白玉木耳甘栗炒鮮班球	Sauteed Grouper Fillet with Fungus, Chestnut & Vegetables

窩燒紅燒鮮班腩	Braised Fresh Grouper Fillet in Hot Pot

粟米鮮班塊	Stir-fried Fresh Grouper Fillet with Sweet Corn & Egg-white

水煎金蠔(配金沙窩巴)(件)	Pan-fried Semi-Dried Oysters (Served with Crispy Rice Cake) (pc)

露荀炒南非鮮鮑柳	Sauteed Fresh Abalone with Zucchini Yellow & Asparagus

蝦乾小炒皇	Sauteed Scallops, Dried Shrimp, Dried Fish & Vegeatbles

海鮮小炒

山藥咕嚕黑豚肉 Sweet & Sour Pork with Common Yam

杏脯意大利黑醋肉排 Braised Pork Ribs with Apricots & Balsamic Vinegar

咸魚手剁鮮蝦肉餅 Steamed Pork with Shrimp & Minced Salted Fish

欖菜肉排蒸柚皮 Steamed Spareribs and Pomelo Peel with Chinese Olives

京蔥蒜片安格斯牛柳粒 Stir-fried Garlic Steak (US Angus Beef) Bites

沙嗲銀絲牛肉煲	Satay Beef with Vermicelli Noodles

砵酒牛肋排 Braised Beef Ribs in Beer Sauce

子薑生爆雞煲	Chicken with Ginger in Hot Pot

雲耳薑蔥蒸滑雞	Steamed Chicken with Fungus, Ginger & Spring Onion

泡椒辣子雞	Sauteed Chicken with Bell Peppers in Spicy Sauce

豉油皇乳鴿 (隻) Soy Sauce Pigeon (Pc)

咖哩脆皮牛肋排	Deep-fried Curry Beef Ribs

干炒咖哩雞	Pan-fried Curry Chicken

清宮茄段四季豆 Stir-fried Kidney Beans with Eggplant

濃雞湯魚腐浸青蔬	Braised Vegeatbles in Chicken Broth

蝦子柚皮	Braised Pomelo Peel with Dried Shrimp Roe

濃雞湯浸柚皮	Braised Pomelo Peel in Chicken Broth

方魚炒芥蘭	Sauteed Chinese Kale with Dried Flatfish

魚肚肉碎浸勝瓜	Boiled Fish Maw with Minced Pork & Luffa in Broth

鮮淮山浸翡翠苗	Boiled Fresh Yam with Bean Sprouts in Broth

南乳粗齋豆腐煲	Braised Vegetables with Red Beancurd in Pot

羊肚菌紅燒豆腐	Braised Tofu with Morel Mushroom

尖椒涼瓜爆野菌	Sauteed Bitter Gourd & Assorted Mushroom with Chili

咕嚕素肉	Sweet and Sour Vegetarian Meat

粵式小炒

Luxe Base Food & Beverage Limited

碧 儷苑.精點粵菜 Luxe Garden Chinese Cuisine (荔枝角 Lai Chi Kok)

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碧 儷苑.精點粵菜 (荔枝角)

外賣自取及跨區外賣直送或按此訂座

外送範圍包括

由紅磡送至美孚及尖沙咀

經典美點

太極蝦餃 Tai-Chi Style Shrimp Dumplings

從 HK$32.00

從

HK$32.00

加入購物車

碧儷苑燒賣皇 Luxe Garden Siu Mai

從 HK$32.00

從

HK$32.00

加入購物車

懷舊蟹肉灌湯餃 (隻) Supreme Soup Dumpling with Crab Meat (pc)

HK$64.00

HK$64.00

加入購物車

懷舊鴨腳扎 Steamed Beancurd Sheet Rolls with Duck Feet

HK$58.00

HK$58.00

加入購物車

南翔小籠包 Shanghai Soup Dumplings

HK$58.00

HK$58.00

加入購物車

乾蒸牛肉 Steamed Beef Siu Mai

HK$48.00

HK$48.00

加入購物車

潮州粉粿 Chiuchow Dumpling

HK$36.00

HK$36.00

加入購物車

羊肚菌牛肉球 Steamed Beef Balls w/ Morel Mushroom

HK$48.00

HK$48.00

加入購物車

臘味糯米包 Steamed Glutinous Rice with Chinese Sausage Buns

HK$48.00

HK$48.00

加入購物車

豉汁蒸鳳爪 Steamed Chicken Feet w/ Black Bean Sauce

HK$58.00

HK$58.00

加入購物車

豉椒蒸排骨 Steamed Pork Ribs w/ Black Bean & Pepper

HK$58.00

HK$58.00

加入購物車

咖喱蒸土魷 Steamed Squid in Curry Sauce

HK$58.00

HK$58.00

加入購物車

北菇棉花雞 Steamed Chicken & Fish Maw w/ Mushroom

HK$52.00

HK$52.00

加入購物車

鳳眼蟹肉餃 Steamed Crab Meat & Shrimp Dumplings

HK$58.00

HK$58.00

加入購物車

蒸蜜汁叉燒包 Steamed B.B.Q. Pork Bun

HK$36.00

HK$36.00

加入購物車

煎蜜汁叉燒包 Pan-fried B.B.Q. Pork Bun

HK$48.00

HK$48.00

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濃蝦湯鮮竹卷 Steamed Beancurd Sheet Roll Stuffed w/ Pork & Shrimp in Shrimp Soup

HK$58.00

HK$58.00

加入購物車

碧儷苑.精點粵菜 (荔枝角)